Society Notebook: Dessert and Coffee Pairing proves a fun, yummy end to Restaurant Week

"“It’s dessert and coffee!” exclaimed Allison Chamberlain of Portland, who attended with Jack Siulinski of Cape Elizabeth, savoring Love Kupcakes’ banana, pineapple and pecan cupcake with mango mousse frosting. (...)"

http://www.pressherald.com/2016/03/20/the-dessert-and-coffee-pairing-proves-to-be-a-fun-and-yummy-way-to-wrap-up-restaurant-week/


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